This one pot taco pasta is a magic trick, THE magic trick you need to get dinner on the table in a hurry. Cooks start to finish in one pot. With no straining. In just 30 minutes.
Brown the beef, saute the onions and bell pepper. Don’t forget the spices! We're talking taco seasonings like cumin, oregano, chili powder, garlic powder, onion powder, and paprika.
Next, add the tomato paste and stir into the ground beef so it can brown up a bit to enhance flavor. Then, pour in tomato-ey goodness and chicken broth for your pasta to absorb. Exact quantities on the blog.
Stir in the pasta. Then, bring the mixture to a boil, Simmer until the pasta is al-dente. stirring every couple of minutes. This will take approximately 15 minutes.
Top it all off with heavy cream and bring back to a simmer. Only a couple minutes until dinner is ready!
Last step: Stir in handfuls of cheese and serve! (Don't forget to top with your favorite taco toppings: avocado, sour cream, cilantro, etc.