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    Home » Recipes

    Main Dishes

    Looking to spice up your lunch or dinner with recipes that star as flavorful and delicious main dishes? Here you’ll find something for every occasion and every eater.

    Here are readers’ favorite main meal dishes for you to try: Cuban Sliders, Mushroom Gnocchi, Yibin Burning Noodles, and this Salsa Verde Chicken and Nopales.

    Narrow your search:

    • Easy Dinner Recipes
    • Lemon Gnocchi (AKA Gnocchi Al Limone)
    • Croque Monsieur Sliders
    • Cabbage Noodle Stir-Fry
    • Cheesy Baked Thin Boneless Pork Chops {Only 4 Ingredients}
    • Curried Couscous and Kale Salad with Turmeric Ginger Chicken
    • Air Fryer Coconut Shrimp Tacos with Pineapple Salsa
    • One-Pot Cheesy Beef Taco Pasta (30-Minute Meal)
    • 30-Minute Sausage and Broccolini Pasta Recipe
    • Weeknight Gnocchi ai Funghi – Potato Gnocchi with Mushrooms
    • Honey Mustard Chicken Wraps With Bacon and Avocado
    • Entomatadas: An Easy, Authentic Mexican Recipe
    • Dry Fried Green Beans
    • Honey Sriracha Shrimp
    • French Onion Soup Chicken
    • Sous Vide Flank Steak with Herby Caper Sauce
    • Filipino Chicken Adobo with Coconut Milk (Adobo Sa Gata)
    • Simple Kale White Bean Salad with Charred Green Onion Vinaigrette
    • Empanadas Criollas (Argentinian Beef Empanadas)
    • Simple Dill Quinoa Salad with Asparagus and Jammy Eggs
    • Authentic Yibin Burning Noodles (Yibin Ran Mian, 宜宾燃面)
    • Easy Mini Cuban Sliders With Hawaiian Rolls
    • Flavorful Sous Vide Teriyaki Chicken for Any Night of the Week
    • Artichoke Spinach and Cheese Pide (Turkish Flatbread Recipe)
    • Flaky Asian Cod in Gochujang Broth with Zucchini + Tomatoes
    • Chinese Pork and Chive Dumplings {Pork & Chive Jiaozi}
    • Chicken Pot Pie with Phyllo Dough
    • Crispy One-Pan Lemon Dill Chicken Thighs And Broccoli
    • Tomates Farcies (French Meat-Stuffed Tomatoes)
    • Marinated Achiote Chicken Breast Recipe
    • Pollo Verde Con Nopales (Salsa Verde Chicken & Cactus)
    • Roasted Red Pepper Pesto Sauce Recipe with Pasta
    • Asparagus Pizza with Bacon and Balsamic Glaze

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    bio picture of the family behind We All Eat Together food blog

    Hi, I'm Christine! I grew up in Wisconsin but spent 10 years living in Canada, France, and China. Today I live in Minnesota with my bicultural family. My food is a reflexion of those experiences and I love sharing them with friends, family, and you!

    More about me →

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    As an Amazon Associate, I earn from qualifying purchases. This site may contain affiliate links which means I may earn a small commission when you click on the links and make a purchase. I will never recommend a product that I don’t support 100%. 

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